December 10, 2011 Show

Here come The Grillin’ Guys right down BBQ Lane! Listen to the December 10th, 2011 The Grillin’ Guys show.

Segment 1: The guys are live from the WBBL Studios as they start the show off by talking about a Citrus Goose recipe, as well as some cold weather grilling tips.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg1.mp3″ text=”Segment 1″]

Segment 2: The guys talk to the Totally Hot Tina Marie Greene from Kissing Rock Kitchens about her Ukrainian Beef Stroganoff recipe  handed down to her by her mother, and mother’s mother. Tina also talks about her business and how her classes have become so successful.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg2.mp3″ text=”Segment 2″]

Segment 3: The guys talk about some grilling Christmas gift ideas.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg3.mp3″ text=”Segment 3″]

Segment 4:The guys talk to Jon Russo from Russo’s Wine House about a big event happening at his store this weekend. Jon also talks about the history of his business and how it is still running successfully today. Producer Bryan Fongers also drops in to talk to the guys about the upcoming Bowl Season in College Football.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg4.mp3″ text=”Segment 4″]

Segment 5: The guys talk to Chris Marks from the Ace of Hearts Barbecue Team about how smoking your meat on the grill is perfect for the cold weather season.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg5.mp3″ text=”Segment 5″]

Segment 6: The guys talk to Wally Maurer from The Domain Berrien Estate Wines about his business and what makes it so unique. Wally also brings in some of his wines available at his winery, and Wally talks about some wines that go well with the holiday season.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg6.mp3″ text=”Segment 6″]

Segment 7: The guys talk to Doug Dorda from Siciliano’s Market about some Holiday beers that go well for the Christmas season available at his store. BBQ Bob then talks about his wife’s Prime Rib recipe perfect for Christmas.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg7.mp3″ text=”Segment 7″]

Segment 8: The guys talk to Tim Noyes from K&M Northfield Dodge about a special going on at his car dealership that salutes the outdoorsman and their hunting needs.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg8.mp3″ text=”Segment 8″]

Segment 9: The guys talk to Army Major Steve Prince about the Camp Cuervo Archery Club that the military provides for their soldiers with the help of Al & Bob’s Sports.

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg9.mp3″ text=”Segment 9″]

Segment 10: The guys bring back Wally Maurer in to talk about the best winter wines available at his store. BBQ Bob also gives out a special Chuck Norris “Man Law” on a man NEVER wearing any women’s clothing. The show then wraps up with a song by our good friend, Billy Craig, called, “Beautiful People.”

Listen: [wpaudio: url=”http://thegrillinguys.com/audio/2011-Dec/grillinguys-121011-seg10.mp3″ text=”Segment 10″]

Download the audio: Right-click the audio segment link (Segment 3 for example) and select Save Link As…

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