Beat the summer heat! Listen to The Grillin’ Guys BBQ radio show for July 20th, 2013!

Segment 1: The guys talk about Bob’s new business adventure and Grillin’ for the girls from Scotland.

Segment 2: They discuss the record heat and Blackend Cajun Fish.

Segment 3: The guys talk to Chef Chris from Boogie Woogie BBQ in Pinkney, MI.

Segment 4: The guys head down to Louisana and speak to T-Guid and talk about Cajun’s Lovin’ Sausage and the Cajun Grill.