The temperature is rising in West Michigan and so is the heat on the show! Listen to the Apil 9th, 2011 The Grillin’ Guys show.
Segment 1: Another edition of The Grillin’ Guys Show is back this Saturday morning with Chas Thompson from Schmohz Brewery in the studio.
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Segment 2: The Grillin’ Guys talk cleaning out your grills and getting them ready for the grilling season.
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Segment 3: Randy, BBQ Bob, and Chas talk sauces and recipes and what they will be grilling.
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Segment 4: Big Paulie from the East Coast calls in the show in to this segment of The Grillin’ Guys.
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Segment 5: Winemaker Lee Lutes from Black Star Farms calls in to the show to talk brewing with the guys!
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Segment 6: In this segment, Mike from Rockford calls in to tell us about his recipe and a caller named Josh asks advice about buying a grill. Also, Jeff from Catering to the Extreme calls in to talk grilling for his catering! The segment wraps with the results of the name that pig contest!
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