June 21, 2025
Week in review Uniquely Michigan Foods Mike Swartzentruber Hunters Blend Coffee Brian Lesperance – Fenn Valley https://thegrillinguys.com/audio/2025-Jun/20250621-GrillinGuys.mp3Podcast: Play in new…
BBQ Radio for Grilling Fanatics!
Week in review Uniquely Michigan Foods Mike Swartzentruber Hunters Blend Coffee Brian Lesperance – Fenn Valley https://thegrillinguys.com/audio/2025-Jun/20250621-GrillinGuys.mp3Podcast: Play in new…
Week in review Tips and Breasts Accessories for Dad TGuid- Maque Choux https://thegrillinguys.com/audio/2025-Jun/20250607-GrillinGuys.mp3Podcast: Play in new window | Download
Logged out Week in review Tri-tips & Sirloin – Tim Sobie Coney Dogs are still cool Home made sauce basics…
Memorial Day weekend Week in review Sausage is not for sissies, blends, spices, equipment Butts 101 Make your own sauce.…
Plancha Week in review Steven Raichlen – Project Griddle Planca on existing equipment What do others like to cook on…
Mothers Day Week in review The Kids Ideas Top foods women prefer Pasta, sauce, and grilled sausages https://thegrillinguys.com/audio/2025-May/20250510-GrillinGuys.mp3Podcast: Play in…
Do the dawg Week in review How the sausage is made Tim Sobie Honestly picking a bratt The perfect dawg…
Michigan Week in review Lamb Beef Space and Style https://thegrillinguys.com/audio/2025-Apr/20250426-GrillinGuys.mp3Podcast: Play in new window | Download