Hot, hot, hot, hot! The weather and The Grillin’ Guys, that is. Listen to The Grillin’ Guys BBQ radio show for July 13th, 2013!

Segment 1: The guys are live from the Michigan Talk Network Studios as they start the show off by talking about their grilling adventures this past week.

Segment 2: The guys talk to Jim Neely from Interstate Barbecue in Memphis, Tennessee about how his business came to be and what makes his sauces so unique.

Segment 3: The guys break down some salad recipes perfect for the hot weather. The guys also break down a trick to cooking Chicken Thighs.

Segment 4: The guys talk to Billy Bones from Sanford, Michigan about his well-known championship rubs and some Memphis barbecue.