June 9, 2012 Show

Jun 9, 2012

Ahhh, summer sun! Get out there and grill! But first, listen to The Grillin’ Guys show from June 9th, 2012!

Segment 1: The guys are live from the K&M Dodge Dealership on Plainfield Avenue in Grand Rapids as they start the show off by talking to special guest Shasta Fase from Old World Olive Press to talk some balsamic vinegars at her store. The guys also talk about picking the right grill.

Listen: [wpaudio: url=”https://thegrillinguys.com/audio/2012-Jun/grillinguys-060912-seg1.mp3″ text=”Segment 1″]

Segment 2:The guys talk to Craig Owczarzak, a butcher from Meats and Mooore in Bay City, Michigan, about his business and what he has to offer, especially his 60 different varieties of sauces!

Listen: [wpaudio: url=”https://thegrillinguys.com/audio/2012-Jun/grillinguys-060912-seg2.mp3″ text=”Segment 2″]

Segment 3: The guys talk to Cowboy Rob Russell and Captain Kevin from Jireh Charters about their fishing excursion this past Wednesday out on the Au Gres Bay in Saginaw. The guys also dive into some fried Walleye Fillet recipes.

Listen: [wpaudio: url=”https://thegrillinguys.com/audio/2012-Jun/grillinguys-060912-seg3.mp3″ text=”Segment 3″]

Segment 4: The guys talk to Chaz Thompson from Schmohz Brewery about what is new during the summer season at the brewery. BBQ Bob also dives into some grilled vegetable recipes.

Listen: [wpaudio: url=”https://thegrillinguys.com/audio/2012-Jun/grillinguys-060912-seg4.mp3″ text=”Segment 4″]

Segment 5: The guys talk to Christine from Kids Food Basket about her charity and what K&M Dodge is doing for them this afternoon. The guys also dive into the difference between grilling tuna and shark….yes, shark!

Listen: [wpaudio: url=”https://thegrillinguys.com/audio/2012-Jun/grillinguys-060912-seg5.mp3″ text=”Segment 5″]

Segment 6: The guys talk about what you have to look for when buying a charcoal grill. The guys also breakdown the different charcoal grills available in your area!

Listen: [wpaudio: url=”https://thegrillinguys.com/audio/2012-Jun/grillinguys-060912-seg6.mp3″ text=”Segment 6″]

Segment 7: The guys bring back in Shasta from The Old World Olive Press about what questions people should ask when they walk in to her store so they can get the most out of their visit. BBQ Bob also previews more about the Wurst Fest in late September.

Listen: [wpaudio: url=”https://thegrillinguys.com/audio/2012-Jun/grillinguys-060912-seg7.mp3″ text=”Segment 7″]

Segment 8: The guys talk about some upcoming remote broadcasts this summer. BBQ Bob also dives into some Homemade Potato Chips. BBQ Bob also gives out another “Man Law” on crushing beer cans over your head. The show then wraps up with a song by The Beach Boys called, “I Get Around.”

Listen: [wpaudio: url=”https://thegrillinguys.com/audio/2012-Jun/grillinguys-060912-seg8.mp3″ text=”Segment 8″]

Download the audio: Right-click the audio segment link (Segment 3 for example) and select Save Link As…