February 25, 2023
Chicken on the grill or Smoker Week in review Bacon Wrapped Jalepeno Poppers Spatchcock Chicken / Beer Butt Chicken Chicken…
Swiss Chicken Casserole
4 to 6 chicken breasts boneless and skinned 4 to 6 slices Swiss cheese 2 10 1/2 ounce cans Campbell’s…
February 18, 2023
Get ready to Spring into the Best Grillin’ Week in review Pork Loins Tim Sobie – Sobie Meats Nick from…
February 11, 2023
Super Bowl Food Ideas Week in review Big Pauly T-Guid Andy Schultz – Four Chefs https://thegrillinguys.com/audio/2023-Feb/20230211-GrillinGuys.mp3Podcast: Play in new window…
FRANK’S REDHOT® BUFFALO CHICKEN DIP
Ingredients 2 cups shredded cooked chicken 8 oz cream cheese, softened 1/2 cup Franks RedHot Cayenne Pepper Hot Sauce 1/2…
Homemade Sweet Potato Fries
How to cut sweet potatoes into beautiful, uniform fries: Peel the sweet potatoes and cut off the pointy end. Slice…
February 4, 2023
Pre-Game Week in review 9:20 Matt Smith 3 Coach Dick Vermeil Buffalo Chicken Dip by Franks https://thegrillinguys.com/audio/2023-Feb/20230204-GrillinGuys.mp3Podcast: Play in new…
Bourbon Glaze
Ingredients • 24 oz. apple juice • 3 tablespoons dark brown sugar • 1 tablespoon Dijon mustard • 1/2 teaspoon…