January 18, 2025
Football Playoffs Let’s talk Football with Coach Vermeil Grilled food for the playoffs Detrroit Style Philly Style https://thegrillinguys.com/audio/2025-Jan/20250118-GrillinGuys.mp3Podcast: Play in…
BBQ Radio for Grilling Fanatics!
Football Playoffs Let’s talk Football with Coach Vermeil Grilled food for the playoffs Detrroit Style Philly Style https://thegrillinguys.com/audio/2025-Jan/20250118-GrillinGuys.mp3Podcast: Play in…
Fast and Furious or Low and Slow Week in review Fast and Furious Low and Slow Flat Tops, Fryers, Pizza…
The Rib Show. Week in review Tguid- Cajun Ribs Basic Ribs 101 Baby Back or St. Louis?
Christmas Sides Week in review Favorite Side Dishes Chef Andy Schultz Chef Martin Earl https://thegrillinguys.com/audio/2024-Dec/20241221-GrillinGuys.mp3Podcast: Play in new window |…
Holiday Gifts for the Griller on your List Week in review Gas, Charcoal, Pellet, Griddle – How to choose The…
Fall Foods Week in review Jim Schwerin – Schmohz Brewery Sausage Success Time for brisket https://thegrillinguys.com/audio/2024-Dec/20241207-GrillinGuys.mp3Podcast: Play in new window…
If you have been listening, Randy got a 20 pound turkey from Sobie Meats. He reserved one of the fresh…
Jerky & Sausage Week in review Bob got a Big Doe / Smoking Venison Cold vs Hot Smoke Jerky https://thegrillinguys.com/audio/2024-Nov/20241130-GrillinGuys.mp3Podcast:…