January 6, 2024
Doin’ The Bar at your next Soiree Week in review Baked Potato Bar Jop’s Pizza Bar Brisket Bar https://thegrillinguys.com/audio/2024-Jan/20240106-GrillinGuys.mp3Podcast: Play…
BBQ Radio for Grilling Fanatics!
Doin’ The Bar at your next Soiree Week in review Baked Potato Bar Jop’s Pizza Bar Brisket Bar https://thegrillinguys.com/audio/2024-Jan/20240106-GrillinGuys.mp3Podcast: Play…
Basic ingredients including tomato sauce, ketchup, sugar, molasses, red wine vinegar, and spices. The only thing you may not have…
Have a very Saucey Christmas Week in review Making a basic BBQ Sauce Scratch Sauce Basic Rubs https://thegrillinguys.com/audio/2023-Dec/20231223-GrillinGuys.mp3Podcast: Play in…
Holiday Wine Week in review Matt from Al & Bob’s Brian from Fenn Valley Winery More from Brian https://thegrillinguys.com/audio/2023-Dec/20231216-GrillinGuys.mp3Podcast: Play…
Gifts for the Griller Week in review Accessories for Outdoor Kitchen What to get a New Griller Stocking Stuffers https://thegrillinguys.com/audio/2023-Dec/20231209-GrillinGuys.mp3Podcast:…
The best for your fall venison Week in review Babe Winkelman – Late season hunt Kris Winkelman – Perfect Venison…
1 cup Turkey 1 cup Mashed Potatoes 1 cup Stuffing 1 package Egg Roll Wraps (can be found in produce…
½ lb. shredded turkey 2 T minced pickled jalapeño 3 T minced fresh cilantro leaves 12 ounces shredded pepper Jack…