October 14, 2023
Fall Harvest Week in review Do you pickle? Fall Vegetable Storage Squash, onion, red bell, mushroom, tomatoe mariInate, carrots, celery,…
October 7, 2023
Mich Mash Show Week in review What to Make with Pork and Brisket Linus De Paoli – 3 Gatos Brewing…
September 30. 2023
Keep it Local Week in review Brian Lesperance – Fenn Valley Eric Elzinga – Old Faithful Dog Jim Crank –…
September 23, 2023
Mich, Mash show Week in review Michigan Beer Festivals Mike Saldino – Butcher Block Social Meat church shotgun shells –…
September 16, 2023
Build it or rebuild it Week in review Ken Carey Grill Rebuild Veggies on the barby https://thegrillinguys.com/audio/2023-Sep/20230916-GrillinGuys.mp3Podcast: Play in new…
September 9, 2023
The Ultimate Outdoor Cooks are on ! Week in review Seg2 Seg3 Seg4 https://thegrillinguys.com/audio/2023-Sep/20230909-GrillinGuys.mp3Podcast: Play in new window | Download
September 2, 2023
How to set up a proper prepper pantry Week in review Sizing the Pantry Spices and Staples Commodities https://thegrillinguys.com/audio/2023-Sep/20230902-GrillinGuys.mp3Podcast: Play…
August 26, 2023
Talk to THE butcher Week in review Tim Sobie talks about keepingfresh meat Value cuts of Beef Value cuts of…